Nutrients in Pasta, gluten-free, rice flour and rice bran extract, cooked, DE BOLES
Cereal Grains and Pasta
Conversion Calculator
Amount of nutrients in 100 g (grams) of Pasta, gluten-free, rice flour and rice bran extract, cooked, DE BOLES.
Nutrient | Amount and Unit | Percentage |
Water
|
52.8 g
|
52.8%
|
Energy (calorie)
|
200 kcal
|
|
Energy (joule)
|
836 kJ
|
|
Protein
|
4.21 g
|
4.21%
|
Total lipid (fat)
|
1.7 g
|
1.7%
|
Ash
|
0.54 g
|
0.54%
|
Carbohydrate, by difference
|
40.75 g
|
40.75%
|
Fiber, total dietary
|
1.9 g
|
1.9%
|
Sugars, total
|
0 g
|
|
Sucrose
|
0 g
|
|
Glucose (dextrose)
|
0 g
|
|
Fructose
|
0 g
|
|
Lactose
|
0 g
|
|
Maltose
|
0 g
|
|
Galactose
|
0 g
|
|
Starch
|
36.3 g
|
36.3%
|
Calcium, Ca
|
21 mg
|
0.02%
|
Iron, Fe
|
0.62 mg
|
|
Magnesium, Mg
|
52 mg
|
0.05%
|
Phosphorus, P
|
132 mg
|
0.13%
|
Potassium, K
|
55 mg
|
0.06%
|
Sodium, Na
|
4 mg
|
|
Zinc, Zn
|
1.08 mg
|
|
Copper, Cu
|
0.125 mg
|
|
Manganese, Mn
|
1.94 mg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
|
Folic acid
|
0 µg
|
|
Retinol
|
0 µg
|
|
Lycopene
|
0 µg
|
|
Cholesterol
|
0 mg
|
|
Alcohol, ethyl
|
0 g
|
|
Caffeine
|
0 mg
|
|
Theobromine
|
0 mg
|
|